Job Details

Line Cook

Full-Time | Benefits Eligible

Country Club of Spartanburg

The Country Club of Spartanburg is seeking a dependable, motivated, and team-oriented Line Cook to join our culinary team. This is a full-time position offering a stable schedule, professional kitchen environment, competitive pay, and a comprehensive benefits package.

We are looking for individuals who take pride in their work, thrive in a fast-paced kitchen, and are committed to producing high-quality food for our members and guests.

Benefits Include

• Health insurance
• Paid Time Off (PTO)
• 401(k) with company match
• Full-time, year-round employment
• Professional and team-focused work environment
• Opportunities for growth and advancement

Position Summary

The Line Cook prepares and cooks a variety of food items including meats, seafood, poultry, vegetables, sauces, and stocks according to club recipes and standards. This position plays an important role in delivering an exceptional dining experience for members and guests.

Responsibilities

• Prepare menu items according to established recipes and standards
• Set up and stock stations for daily service
• Coordinate ticket timing with other kitchen staff
• Maintain cleanliness and sanitation of work areas and equipment
• Properly store, label, and date food products
• Assist with inventory and notify supervisors of shortages
• Follow all food safety and sanitation procedures
• Assist with kitchen closing procedures and daily cleaning checklists
• Attend staff meetings and contribute to kitchen improvements
• Support the culinary team with additional duties as needed

Qualifications

• High school diploma or GED preferred
• Culinary school training preferred
• Minimum of two years of kitchen preparation and cooking experience preferred
• Food safety certification preferred
• Ability to work efficiently in a fast-paced environment
• Strong teamwork and communication skills
• Reliable attendance and professional attitude

Physical Requirements

• Ability to stand for extended periods
• Frequent walking, bending, lifting, twisting, and reaching
• Ability to lift up to 50 pounds
• Ability to work in a hot, humid, and fast-paced kitchen environment

If you are passionate about food, enjoy working as part of a professional team, and are looking for a full-time opportunity with benefits and long-term stability, we encourage you to apply.

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