Job Details

Maintains assigned concession stand. Use POS system (cashless) for concession orders. Performs location worker assignments and duties as instructed. Follows all rules and regulations of Food and Beverage. Adheres to established food safety guidelines. Set up and tend bar as required. Maintain established grooming and uniform standards. Performs other related duties as assigned by supervisor. Qualifications Experience in customer service is preferred. Must be able to be trained on alcoholic beverage service. Ability to follow directions and effectively perform the work. Ability to become Serv. Safe certified. Ability to become TIPS certified. Ability to work irregular hours and a varying schedule, including weekends. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our...Concessions, Cashier, Part Time, Administrative, Concession