McDonald's - - Responsibilities: Lead and manage shift managers, crew trainers, and crew members to ensure Quality, Service, Cleanliness, and Value to customers; Manage manager and crew schedules, inventory, training and planned maintenance; Develop a team and build constructive and effective relationships to meet McDonalds standards; Monitor safety, security, profitability and ensure proper communication throughout the team; Set and meet targets and manage departments including people, kitchen, guest services, and maintenance