Job Details

Dollar General - - Responsibilities: Manage Perishable Departments including produce, fresh meat, packaged meats, and dairy, frozen food, bread, and thaw and sell bakery products; Assist Store Manager with inventory management, merchandise presentation, and quality customer service; Train associates in proper handling of food, perishable stocking and rotation, and safety compliance; Record perishable markdowns and analyze causes to prevent recurrences; Maintain inventory levels and assist with ensuring customer needs are addressed efficiently