Job Details

Love's Travel Stops - - Responsibilities: Ensure a safe, clean, and well-maintained kitchen with food safety procedures; Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation; Assist the General Manager with task execution, safety practices, scheduling, cash integrity, and reporting; Coach and develop team members in preparing and packaging customer orders; Oversee the cleanliness of the dining room and food preparation areas and ensure equipment maintenance