Harris Teeter - - Responsibilities: Initiate interaction with customers on the sales floor and provide information needed to meet their taste and meal requirements; Operate cash register and provide customer service in an accurate and efficient manner; Stock and block product according to standards and ensure inventory levels meet customer requests; Unload product from truck and place in proper storage area; maintain department conditions to meet standards; Ensure department signage, pricing, and display standards are maintained and samples are offered when appropriate