Job Details

Adjunct Instructor - Culinary ArtsApply now Job no: 494281Work type: Adjunct FacultyLocation: Multiple LocationsCategories: FacultyJob Description:The Culinary Arts department at Horry-Georgetown Technical college is seeking applications for an Adjunct Instructor, Culinary Arts. The Adjunct Instructor is responsible for, but not limited to, Teaching Performance; Curriculum/Instructional Development and Management; Student Advisement; College and/or Community Service; and Professional Development.Advertised Salary:Commensurate with education and experience.Minimum Requirements:Associate degree in Culinary Arts or Pastry Arts.Preferred Qualifications:Bachelor's degree in Culinary Management, Business, or Hospitality Management.Five (5) years industry experience.International work/Cooking experience.Excellent writing and effective communication skills.Three (3) years teaching experience.Special Instructions to Applicants:Please complete online application via our website attaching unofficial transcripts and resume.