Job Details

Description
Full-time and Part-Time Available! Advertised pay rate ($13/hr) is for full-time team members with availability to be scheduled shifts between the hours of 5am-4pm Monday-Saturday. 18+ Wage will be adjusted for part-time and/or limited availability.

Hospitality Professional Requirements:

• Minimum age: 16 years old

• Demonstrate knowledgeable of all BOH procedures
• Contribute to a remarkable guest experience through accurate preparation and presentation of food
• Participate in a safe and healthy workplace by maintaining a clean working environment
• Perform all necessary kitchen cleaning and organizational duties for your assigned role
• Maintain a level of professionalism and calmness in order to create a pleasant and hospitable environment
• Every employee is expected to have some Saturday availability (not every Saturday)
• All team members must adhere to our appearance guidelines (no more than 2 piercings/ear, no facial hair, natural hair color)
• Scheduling Information:
• Monday-Saturday availability (work schedule will be 4-5 days)
• Full-time with open availability starts at $15/hour
• 32-40 hours/week

• Closed on Sundays: All Chick-fil-A restaurants are close on Sundays so you can have a day off to spend time with family and friends.
• College Scholarships: Chick-fil-A scholarship opportunities are available to qualified team members
• 401K match and access to health insurance.
• Career Options & Leadership Opportunities: You'll work with driven individuals in an environment that will nurture and sharpen your leadership skills. Our team members have gone on to start businesses, land careers at the Chick-fil-A Home Office, and even become Chick-fil-A Operators themselves
• Positive Work Environment: At Chick-fil-A, each team members is a highly valued part of a family. We work as a team to establish camaraderie and achieve a sense of accomplishment. Each team member is encouraged and coached to develop skills they can use to reach their personal dreams and goals.

• Must be at least 16 years of age upon hire date
• Saturday availability is required for all team members (typical schedule includes 1-3 Saturdays/month depending on availability and needs of the business)